- 1 cup ground coffee (any that you like, I use regular coffee, no special flavoring)
- 1 cup organic white sugar
- 1/2 cup olive oil
- 1 Tbsp fresh ground cinnamon (this is what really topped it all off for me, I used a coffee grinder to pulverize 2 cinnamon sticks…but you could just use ground cinnamon from a jar too)
Use: Massage scrub over clean, damp skin; rinse and pat dry (you might want to use a little soap when rinsing if you don’t want too much oil left behind on your skin).
The scrub will keep for 2 months if kept in a cool, dry place.